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April 11, 2019

#51: Justine Reichman, Founder of NextGenChef, on Becoming a Foodpreneur, Growing a Food Business, and Making an Impact Through Entrepreneurship

#51: Justine Reichman, Founder of NextGenChef, on Becoming a Foodpreneur, Growing a Food Business, and Making an Impact Through Entrepreneurship

Justine Reichman is the founder of , a San Francisco based culinary platform that allows Foodpreneurs to sandbox their ideas and connect with advisors who provide expert advice and support, enabling these Foodpreneurs to take their idea from concept...


Justine Reichman is the founder of NextGenChef, a San Francisco based culinary platform that allows Foodpreneurs to sandbox their ideas and connect with advisors who provide expert advice and support, enabling these Foodpreneurs to take their idea from concept to product.

NextGenChef specifically targets aspiring chefs & Foodpreneurs who want to create local, affordable and regenerative food businesses. They partner with collaborative kitchens allowing Foodpreneurs to test their ideas and get their business off the ground.

The show notes for this episode are found at:

https://www.justgogrind.com/justine-reichman-podcast/